• Meet customer needs

    Service customization

  • Production line layout according to drawingsv

    Workshop planning

  • Best material and longevity

    Quality Assurance

  • Provide formula and technology

    Technical support

MODEL TYPE Explain
CQ100 100 kg/h

Low-cost investment to replace continuous automatic drying systems with static dryers,

including manual packaging instead of automatic packaging machines

CQ150 150 kg/h
CQ200  200 kg/h
CQ300 300 kg/h
CQ400 400kg/h
CQ600 600 kg/h

Machines are highly automated using programmable logic controllers.

They are called "production lines" because they contain a series of processing

machines through which the dough passes. Dry pasta lines typically run

continuously for up to six weeks and pack in shifts

CQ800 800 kg/h
CQ1000 1000 kg/h
CQ1500 1500kg/h
CQ3000 3000kg/h